
Restaurant Weeks Return to New Mexico March 4 through April 1, 2012 2012 Event Now Welcomes Daytime Diners with Special Prix-Fixe Lunches The most delicious weeks of the year are back, with even more ways to experience the incomparable cuisine of Santa Fe, Las Cruces, Albuquerque and Taos. New Mexico’s third annual Restaurant Weeks, March 4 through April 1, 2012, introduce the “Let’s Do Lunch” program, giving daytime diners the opportunity to feast on two- or three-course prix-fixe lunches as well as dinners. Santa Fe Restaurant Week kicks off a [Read More]


